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Round bail on fire

Round bail on fire

I had always heard stories of barns burning down because of hay and what not. But it never really sunk in till I saw this out in a field one day on my way to work. This is from hay being bailed too early, or too wet I believe. Though I wonder why just this bail is burning and not the others. Regardless, I am sure that this farmer is glad that he hadnt collected these round bails yet! I guess also its a good thing that round bails are usually kept outside anyway, as opposed to the smaller square bails.

The term “Barn Burner” was actually derived from the idea of someone setting fire to his own barn to root out a rat infestation. Also it became used to describe ways of  taking down governments, banks and corporations to shake out corruption.

As far as hay bales spontaneously catching fire, it is from heat loving bacteria in the curing process of bailed hay. Many bacteria grow and die in the curing of hay, but if heat loving bacteria are present, and the bales stay warm…look out! This link has more information about how hay fires start and how to prevent them. It is a very interesting read.


This was used from www.sheepsheep.com

(The above picture was used from http://www.sheepsheep.com)

If you have been following this blog, you’ve noticed that we like to keep busy. Between two children under 3yrs old, an energetic dog and restoring an old house, we keep busy. We are either rushing to visit friends, driving downstate, working on the house, or taking time to be together as a family.

Our latest idea/project is to raise goats. We have mulled this over for some time now. We have a few friends that currently raise goats and we have made visits and talked with them about the pros and cons of raising goats. Many of our friends have a family cow and maybe a few beef grazing around. Seeing firsthand the benefits of raising such an animal is inspiring, but when you only have 1.3 acres, there’s not much you can do but continue to watch. That’s when the idea of goats seemed to just pop in my head. I found out that you can raise them for meat or for dairy, and they are quite tasty providers of both! Also their size is a lot more convenient for those without large tracts of land. We are currently looking into Nubians and Boer goats.

I must say though that we did get permission to use an adjoining 1.5 acres to our land. This has really been the green light we needed to start looking a bit more seriously. Otherwise, I’m not so sure how it would go, if at all. If you look at some of my past posts of our home, you will see that on the hill side above our house was used for steer a few years ago. It is now perfect goat pasture. Lots of brushy stuff, and lots of grass along with fully grown shade trees.

Showing the pasture behind the house.

We also have a temporary shelter for goats until I can build or purchase something more convenient. Its our old metal shed. It already sits right next to the adjoining land, so that works well.

Our shed right next to the pasutre already.

Our shed right next to the pasutre already.

The next thing we will need to do is work on fencing. Figuring out what kind and how much. I’ll keep you up to date as things progress!